Considerations To Know About Steamed buns with roast pork filling
Address with a lid and be certain that any steam vents are included (I used a damp fabric), and position a kitchen area towel over the rim from the lid, that will help lure in just as much steam.Sweet Custard Buns: For any dessert version, swap the savory filling for the sweet custard or pink bean paste, a well-liked substitute in Chinese bakeries.